About Us
Why should a steakhouse’s beef be saved for one special evening? Good Beef was born in Ankara in 2017 to serve steakhouse-grade beef inside a fast, accessible and controlled fast-casual system.
The Story
How Good Beef began
Good Beef was founded in Ankara in 2017 on the idea that good beef should not belong only to special occasions. The aim was to bring quality beef, practical service and a fair price to the same table.
Today the brand operates under Erpol Gıda Sanayi Ticaret Ltd. Şti., in mall and street formats across Ankara, Zonguldak, Düzce and Moscow.
Burak Can Polat
Operating company: Erpol Gıda Sanayi Ticaret Ltd. Şti.
The System
How we work
We prepare our patties from 100% beef short rib and deliver meat products to our branches under defined kitchen and quality standards. All beef — including T-Bone, Dallas and New York Steak — goes through controlled preparation; branches are audited regularly and our teams receive repeated hygiene training.
100% Beef Short Rib
Our patties are made only from beef short rib; no other meat or additive is mixed in.
Central Preparation and Control
Meat products are prepared centrally to defined kitchen and quality standards and delivered to branches.
Controlled Storage and Dispatch
Cold chain, packaging and transport follow defined rules; every batch is traceable.
Regular Branch Audits
Our branches are audited periodically; our teams receive repeated hygiene training.
The Journey
Our growth journey
Good Beef grows at the pace its standards can keep.
Founded
The Good Beef brand is founded in Ankara under Erpol Gıda.
Beşevler
The first street operation opens in Beşevler — which also becomes the brand’s proving ground.
Esas 67 Burda
Esas 67 Burda in Zonguldak brings the first regional mall experience.
Velux and selective mall growth
Velux and selected mall locations scale the model across formats — today, eight branches in four cities.
Moscow
Our first international branch opened in Moscow; the Good Beef standard now runs with the same discipline in two countries.
Identity
The Good Beef way
Good Beef, Good People.
İyiyse bizdendir.
Good Beef Homemade.
Why the black gloves?
Black-glove service protects the juices of the product while keeping our guests’ hands clean. Thanks to our special cooking methods, the juice and flavour stay locked inside the meat.
Registered
A registered brand, documented quality
The Good Beef, Good People emblem is our registered trademark, and our meat is selected with care under veterinary supervision.
Trust
Not promises — a system
Behind our words stand certificates, audits and branches working in the field.
Certificates
See our ISO 22000, ISO 9001 and ISO 14001 certificates and their scope.
View CertificatesQuality and Production
Read about central preparation, controlled dispatch and our audit routine.
See the SystemBranches
Eight branches in four cities — addresses, phones and directions on one page.
See BranchesFeel Good Coffee is another brand of the Erpol Gıda group. Discover Feel Good Coffee.